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When it comes to food grade silicone tube, the first thing many people consider is the problem of safety and reliability. After all, the items in the channel want to be safe and harmless. Then what is the actual safety of the product?

First let us understand the characteristics of the product, then to understand the safety of food grade silicone tube. First of all, we should look at the high temperature and heat resistance characteristics of the product, the heat resistance of the product determines the safety of the product, if its heat resistance is not good, then it will evaporate and dissolve some harmful substances in the whole process of application, causing adverse effects on the health of the user.

The second is clarity. Generally speaking, the transparency of food-grade silicone tubes is very good, which provides for the actual effect of full transparency according to the production process. The second is to see whether there is bad smell, no matter what product if there is bad smell will affect the quality, food-grade silicone tube is generally odorless.

Overall, the product either has some advantages or is very obvious. And the quality is better than other silica gel material products. In the level of plastic raw materials, also in line with the people’s dietary health and safety standards, is a good product.

It can be seen from here that, in general, the vast majority of food-grade silicone tubes are safe and stable, with no harm to health.

Our company produced food grade silicone hose, in line with the national standard requirements, FAD and other certificates. If you are looking into food grade silicone hose manufacturers, please contact us.